Sunday lunch @ the Adam&Eve
1 course £12 / 2 courses £16 / 3 courses £20
Standard A la Carte menu available after 6pm
Starters
Saffron couscous & pistachio salad with grilled artihcokes V
Chicken liver parfait, apricot chutney, toast
Boquerone and tomato bruschetta with rocket salad
Stilton, Fig and walnut salad
Mains
Roast topside of aged British beef with Yorkshire pudding, duck fat roasted potatoes & seasonal vegetables
Quarter English free range Roast Chicken served with seasonal vegetables, duck fat roast potatoes, and Yorkshire pudding
Slow braised Lamb shoulder served with seasonal vegetables, duck fat roast potatoes, and Yorkshire pudding
Roast cauliflower and almond risotto
Roast cod with sunblushed tomato, olive and fennel salad V
Desserts
Tarte Tatin served with clotted cream
Bread & Butter pudding served with vanilla ice cream
Selection of ice creams
Selection of British cheeses with oatcakes
Please note that menu items are constantly changing in line with availability of our fresh produce, as a result some dishes may differ.
The Adam&Eve
The Ridgeway
Mill Hill Village
London NW7 1RL
T: 020 8959 1553
E: info@adamandevemillhill.co.uk
www.adamandevemillhill.co.uk
Opening Hours
Monday – Thursday
noon – 11pm
Friday & Saturday
noon – midnight
Sunday
noon – 10:30pm
Dining Hours
Monday – Friday
noon – 3pm & 6pm – 10pm
Saturday
noon – 3pm & 6pm – 10pm
Sunday
12:30pm – 10pm
